The Duke's Mayonnaise Cookbook: 75 Recipes Celebrating the Perfect Condiment
Product Info
Author: Freeman, Ashley Strickland
Edition: Illustrated
Binding: Kindle Edition
Format: Kindle eBook
Number Of Pages: 244
Release Date: 30-06-2020
Details: An ode to the South's favorite mayonnaise and all the delicious ways to cook with it, by food writer and Duke's lover Ashley Freeman
THE DUKE'S MAYONNAISE COOKBOOK is a loving tribute to a Southern staple that is available for sale all around the country. This cookbook won't just show you how to make the most delicious chicken salad or deviled eggs, but will introduce the secret ingredient for making everyday recipes taste better than ever. Think of what mayonnaise actually is: a perfect emulsification of eggs, oil, and a touch of lemon for acidity, which are all elements vital to cooking and baking. Adding mayonnaise can help you make the flakiest pie crust, the fluffiest scrambled eggs, and the most delicious chocolate cake you've ever had (seriously).
THE DUKE'S MAYONNAISE COOKBOOK is a compilation of recipes inspired by author Ashley Freeman's travels across the country. From classic favorites like Tomato Pie to unexpected dishes like Miso-Glazed Salmon or Sticky Toffee Puddings, you'll discover how versatile the South's favorite mayonnaise really is. And with stories and testimonials from beloved well-known chefs and food writers like Carla Hall, Brian Noyes, and more, THE DUKE'S MAYONNAISE COOKBOOK is a must-have for loyal fans and newcomers alike.
Languages: English
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